ST. REGIS DEER VALLEY
THE DINING
COLLECTION
Hand Crafted to Perfection
The St. Regis Deer Valley offers exceptional dining options with cuisine as exquisite as its views. Explore our Dining Collection and be transported with experiences beyond imagination.
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Seafood & Prime Cut Steaks
Our signature restaurant by Chef Matthew Harris, RIME | Seafood and Steak offers pristinely fresh seafood and sustainably-sourced prime cuts, paired with an award-winning 10,000+ bottle wine cellar.
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Classic Italian American
Located at The Snow Park Residences at The St. Regis Deer Valley, simple, fresh ingredients translate into sophisticated flavors at this innovative Italian restaurant, where retro-inspired elegance meets family flair.
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Comforting French Favorites
Indulge in the French-inspired menu at Brasserie 7452 with favorites like French Onion Soup, Cassoulet, and Beef Bourguignon.
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The
St. Regis
Bar
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A St. Regis Signature
Elevate your St. Regis experience with our famed 7452 Mary or an artfully crafted cocktail at The St. Regis Bar.
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The Terrace Cafe
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Gourmet Al Fresco Lunch
& Après Ski
With spectacular views of Deer Valley Resort™ and our unforgettable Fire Garden, the Terrace Cafe is ideal for a gourmet quick service lunch, leisurely al fresco meal, or après ski round of light bites and cocktails.
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The
Vintage
Room
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Winter Seasonal Bar and Lounge
Located on our Ski Beach, The Vintage Room is our iconic crystal clear Après Ski Bar and Lounge with a VIP Area, outdoor deck, and expert mixologists.
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The
Wine Vault
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Award-Winning Wine Collection
Immerse yourself in our 10,000+ bottle wine collection in the Wine Vault, a perfectly appointed destination for curated vintner dinners and private events.
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Upcoming Events
FARM TO TABLE DINNER
Thursday, September 3, 2026
Reception 6:00p - 6:30p
Dinner 6:30p - 9:00 p
Chef Matthew Fradera and his Culinary Brigade partner with fine Purveyors from Park City Farmers Market for a series of Farm Dinners crafted exclusively of local ingredients. Join us on Thursday, September 3, with special guests:
Pa Maw’s Organic Farm
Higbee Honey
Park City Brewing
Price: $120 per person++ prix fixe menu, $195 per person++with wine or beer pairing
Event admission: $25 per person. The ticket price is not included and is separate from the meal price.
OKTOBERFEST NIGHT
Friday, Sept 18, 2026
11:00am - 10:00pm
Prost! Raise a toast to Oktoberfest Season!
Enjoy a classic Beer & Brat Board Platter, $27: Game Sausages, Fig Jam, House-Made Grain Mustard, Beer Cheese, Bavarian Pretzel & Beer
Live Music, 5:00–7:00
Full Brasserie 7452 Menu also available
Walk-in only. All ages welcome. Dining Room & Patio Dining
LABOR DAY WEEKEND BBQ
Saturday, September 5 - Monday, September 7, 2026
11:00am - 10:00pm
Wrap up Summer with classic BBQ favorites at Brasserie 7452 this Labor Day Weekend!
Brisket or Pulled Pork | brioche bun. house-made BBQ sauce. fries.
Barnyard Burger | bison patty, gouda cheese. pork belly. egg. smoky aioli. fries.
7452 Platter | baby back ribs. brisket. pulled pork. all the sides.
St. Regis Beer by Saltfire | pilsner. Mexican lager. black lager. pale ale. IPA
Full Brasserie 7452 Menu also available
Walk-in only. All ages welcome. Dining Room & Patio Dining
LOCAL’S DINING SPECIALS
Tuesdays – St. Regis Beer & Burger for $25
Come enjoy a burger with a St. Regis Beer for only $25 at Brasserie 7452 or The St. Regis Bar. Available for lunch or dinner. Local ID & Marriott Bonvoy enrollment required.
Wednesdays – Linger at La Stellina
Savor a tasty 20% discount on all your dinner favorites (excluding alcohol) and complimentary corkage at La Stellina. Local ID & Marriott Bonvoy enrollment required.
Thursdays – Relish RIME
Savor a tasty 20% discount on all your dinner favorites (excluding alcohol) and complimentary corkage at RIME. Local ID & Marriott Bonvoy enrollment required.
Fridays – $90 for 90 Minutes
Golf & Games for up to 6 people of all ages at St. Regis’ Topgolf Swing Suite! Enjoy golf and virtual games with lounge seating, HDTVs, food, drink and full bar service. Fridays, Noon– 7:40pm last booking. Reservations required. $75 Dining minimum. Available through Sept 4, 2026. Local ID & Marriott Bonvoy enrollment required.
SUNDAYS, 11:00AM TO 3:00PM
SUMPTUOUS SUMMER SUNDAY BRUNCH
Our Summer Sunday Brunch launches on June 21, 2026. Coinciding with Father’s Day, it’s an ideal way to celebrate with an incomparable feast that can be enjoyed at the Resort’s award-winning restaurant, RIME, voted Best Of 2026, as well as al fresco on RIME’s Patio under the cornflower blue skies of Park City. Live music enlivens the festivities. The Summer Sunday Brunch will be offered Sundays from 11:00am to 3:00pm throughout Summer 2026, priced at $85 per adult and $30 per child.
NIGHTLY at 5:00PM
EVENING RITUAL
Welcome the evening with our signature St. Regis Champagne Sabering Ritual.
5:00PM on the Mountain Terrace (3rd Floor)
Inclusive for Resort Guests
No Reservations Required
MAKE EVERY JOURNEY REWARDING
Marriott Bonvoy
Marriott Bonvoy® members earn points on stays at our extraordinary hotel brands, dining, car rentals, tours, and more. Points can be redeemed for a variety of exclusive rewards, from free nights to unrivaled experiences. Members also receive immediate benefits upon joining, including enhanced access to the Marriott Bonvoy App for fast and easy Mobile Check-In and Mobile Key, as well as complimentary Wi-Fi. Plus, membership is always free.
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